I went for my walk in the woods today, and deliberately looked for the oyster mushrooms I found and ate the other day. I hit the jackpot. Picked 3# 10 oz, cleaned. They were heavy with the rain, so they'd weigh closer to 2# dry, I figure.
I made a mushroom stew by sauteing them with about 2 T garlic and adding the Garlic Mushroom soup (Campbell's) and beef broth. The water from the sauted mushrooms thinned it out. I had my first helping over rice, and the second on saltines! Very tasty! Mostly free, and right on my diet! I'll look for more tomorrow. This makes me anxious to go back out in the woods. I need the exercise, too.
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1 comment:
That is awesome - you are so darn creative! Joe would love that - he's a huge mushroom fan. Hope all else is going well! Love you, Angie
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